As of right now, I haven’t been snacking that much. What I have been eating has been keeping me full and satisfied. But when it isn’t doing the trick, then it it time for a snack. I usually keep some unsalted peanuts from Aldi on hand.
Recently, I have been making these grilled peanut butter, jelly and jalapeno sandwiches. It might sound weird, but it is GOOD!
Another thing that I will do is smoothies. I usually have some frozen fruit in the freezer. Before my bananas turn brown, I throw those in the freezer.
Yesterday, I made this yummy bowl which I had blended cashews, dates, avocados, bananas, spinach and peppermint extract. It was good, healthy and satisfying!
I might also make some vegan muffins. I never use a recipe for muffins. I tend to throw it all in a bowl and hope for the best. The way I make them depends on what I have on hand. Last time I made them, I put strawberries, bananas, dates, flour, flax seed with water (egg replacer), salt, baking soda and almond milk. Those turned out so moist it like melted in my mouth…lol.
And yes, I have done the avocado toast thing too. Aldi had avocados on sale last week for $.49. Now that is cheap! Avocados also has fat in them which the fat will keep you fuller for longer.
*pictures down below are 100% vegan and made by me.